Status
Terminated
Food Enforcement F-1227-2013
Cold-smoked salmon trim, used to manufacture this cream cheese spread, was processed the same day as a surveillance sample was processed, that was found positive for Listeria monocytogenes.
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Classification
Class I
Report Date
March 27, 2013
Recall Initiation
January 29, 2013
Product Information
- Product description
- Cream cheese/cold smoked salmon (Gravlox) spread in plastic containers. A sample of product label (SELL BY and PACK DATES may differ): "0295307 014144 LOX & CREAM CHEESE WHOLE FOODS MARKET CCOLD SMOKED SALMON (SALMON, SALT, SUGAR AND NATURAL HARDWOOD SMOKE). CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT.***SELL BY 02.06.13***PACK DATE: 01.30.13***" There is a light blue water mark behind the ingredient statement that reads: "WHOLE FOODS MARKET"
- Product quantity
- Distributed to14 Whole Foods Markets in WA and OR. Amounts pending.
- Product type
- Food
- Reason for recall
- Cold-smoked salmon trim, used to manufacture this cream cheese spread, was processed the same day as a surveillance sample was processed, that was found positive for Listeria monocytogenes.
- Initial firm notification
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Distribution pattern
- 14 Whole Foods Market retail stores in OR and WA.
Location & Firm
- Recalling firm
- Whole Foods Market Pacific NW Distribution Center (PDC)
- Address
-
4250 E Marginal Way S, N/A
United States - Voluntary / Mandated
- Voluntary: Firm initiated
Codes & Dates
- Recall number
- F-1227-2013
- Event ID
- 64234
- Recall initiation date
- January 29, 2013
- Center classification date
- March 18, 2013
- Code info
- PLU: 95307, UPC: 0295307 014144 Product sold before 1/29/13.
- More code info
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