Food Enforcement H-0020-2025

Cucumbers have the potential to be contaminated with Salmonella

Status

Ongoing

Classification

Class I

Report Date

June 18, 2025

Recall Initiation

May 21, 2025

Product Information

Product description
HKSAC168 6/5.76 OZ. CS CREATED FRESH Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ CREATED FRESH Sub- Chicken Salad on Everything Ficelle ALL LOT CODES HKSAC168 6/5.76 OZ. CS Created Fresh Sub- Chicken Salad on Everything Ficelle- 6/6oz ALL LOT CODES HKSAN168 1/5.76OZ. EA Created Fresh Sub- Chicken Salad on Everything Ficelle ALL LOT CODES
Product quantity
14,338 units (total)
Product type
Food
Reason for recall
Cucumbers have the potential to be contaminated with Salmonella
Initial firm notification
E-Mail
Distribution pattern
DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico

Location & Firm

Recalling firm
Sysco Corporation
Address
1390 Enclave Pkwy

United States
Voluntary / Mandated
Voluntary: Firm initiated

Codes & Dates

Recall number
H-0020-2025
Event ID
96923
Recall initiation date
May 21, 2025
Center classification date
June 10, 2025
Code info
All lot codes
More code info
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