Food Enforcement H-0489-2025

Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.

Status

Ongoing

Classification

Class II

Report Date

August 20, 2025

Recall Initiation

July 24, 2025

Product Information

Product description
Wheat Hamburger Buns --- Ingredient Declaration: Water, Whole Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1) Riboflavin (Vitamin B2), Folic Acid) Eggs, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Water, Dried Whey, Salt, Yeast --- Contains Allergen: Wheat --- Heating Instructions: Remove Buns from freezer and defrost in refrigerator. Serve at room temperature or toast bun for 3-5 minutes in 350-degree oven for optimal flavor. --- Net weight: 27.00 LBS. (12 ct / 12 pkgs) --- The Bonami Baking Co.
Product quantity
61,862 packages (12 dozen/package)
Product type
Food
Reason for recall
Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.
Initial firm notification
Letter
Distribution pattern
CA

Location & Firm

Recalling firm
The Bonami Baking Company, Inc.
Address
380 E 10th St, N/A

United States
Voluntary / Mandated
Voluntary: Firm initiated

Codes & Dates

Recall number
H-0489-2025
Event ID
97347
Recall initiation date
July 24, 2025
Center classification date
August 13, 2025
Code info
USE BY: 7/20/25 through 7/20/26
More code info